In this week’s Unlock Africa podcast, we chat with Eric Pateman, Founder of ESP Culinary Consulting Inc. and Maylene Broderick, Chief Director: Enterprise Development and Transformation, Department of Tourism. Their in-depth knowledge of the world of culinary tourism gives us valuable insights into how this up-and-coming trend plays a fundamental role in the recovery of our industry.
Africa has a unique culinary offering that has the potential to help grow tourism to our beautiful continent.
Neom is primed to be a futuristic high-tech destination that is pioneering Regenerative Tourism in Saudi Arabia. With a focus on developing travel more consciously, their ethos of Tawazun, meaning balance, will pave the...
Timo Sarresalo, Managing Director at Starlight Tours Finland and Johan Groenewald, Managing Director at Royal African Discoveries South Africa, share a deep understanding of the Finnish traveller and their needs when...
In today’s podcast, we chat to Ashley Wilson, Director of Conservation at the International Dark-Sky Association. She opens our eyes to the importance of conserving the night sky and urges us to protect Astro...
